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WORKS CITED

  • oliviafrench24
  • Jan 20, 2014
  • 1 min read

Albers, Jan. Hands on the Land: A History of the Vermont Landscape. Cambridge, MA: MIT, 2002. Print.

Berry, Wendell. Bringing It to the Table. Berkeley, CA: Counterpoint, 2009. Print.

"Farm to Plate Strategic Plan." Vermont Sustainable Jobs Fund. Vermont Sustainable Jobs Fund, 2012. Web. 30 Jan. 2014.

Huddleston, John. Healing Ground: Walking the Farms of Vermont. Chicago, IL: Center for American Places at Columbia College, 2011. Print.

Leshinsky, Jay. Personal interview. 22 Nov. 2013.

Morse, Cheryl. Telephone interview. 4 Dec. 2013.

Schute, Nancy. "Vermont Bests the Nation in Local Chow." The Salt: What's On Your Plate. NPR.org, 9 Apr. 2013. Web. 30 Jan. 2014.

St. Clair, Diane. Personal interview. 12 Dec. 2013.

Stevens, Will. Telephone interview. 22 Nov. 2013.

"Working Lands Enterprise Initiative." Vermont.gov. Vermont Government, 2014. Web. 30 Jan. 2014.

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